this year for easter dinner i am in charge of table decor, salad and bread. i love egg-y, sweet challah bread, because of the story behind it for passover, plus it's so pretty and delish. i'm putting a new twist on the abelmann salad and making it a little fancier for the occasion. salad recipe here, challah here. (bread photo via) what are you making for your easter dinner?
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5 comments:
I think I am making my berry trifle. great to feed a big group and very eastery if you ask me! your dishes sound like they will be delicious!
I'm trying to make everything sybolic of something of Easter, like Shepherd's pie (the Savior is the shephed), Green leaf slald (palms), Rolls (bread of life), chocolate eggs with angel fod cake and raspberries...etc.
mmm Challah is the most delicious homemade bread ever, I think! I have Jewish friends that would have us over often for Sabbath dinner and I looked forward to the bread so much! haha Thanks for the idea - I think I'll make that bread soon! It sounds delicious. Let us all know how the salad turns out - it looks beautiful!
That salad looks amazing; did you really make it like that? So pretty. I made frittata because I blew out a million eggs to decorate:)
yes the salad i made really turned out very similar to that (minus a few switched ingredients). i'll post pics soon. it was so, so easy to put together!
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