Caroline & I have long been known for loving every bite of brownie corners, with not a care in the world as to what happens to those middles. When guests came over and they wanted another piece, we would say, no, you sit, we'll get it for you! - just to make sure they didn't take our beloved corners. Our dream was to come up w/this pan, and sadly we are too late. Some of those Ball State kids (yes, Jan's school) did it first, in the early 90's. You can find them here for a mere $34, and it's non stick. And thanks to Bishop Gutherie, I have the best recipe out there, and the only one my friends and I will make because it's that good.
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2 comments:
my sister just got that for my dad for father's day. i prefer the middles...when are they going to come out with a middles only pan?
hey jules, looks like u blog everyday! wow! and it looks like your wedding is going to look beautiful!!! btw, cool idea for the edge pan... that guy must be bankin' now.
also like the question idea for the video. i'm sure it will be great!
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